We are delighted to be collaborating with the UK’s leading street food organisation – KERB Food. They are THE street food experts and work with some of the best independent street food traders in the country.
KERB are specialists at making sure everyone is catered for. From flexible event menus offering options for all dietaries to ensuring the drinks selection is vast. We offer a fully inclusive drinks menu from creative cocktails to crowd pleasing wine choices plus a range of non alcoholic beers and wines – we’ve got all of your guests covered!
With on-site traders offering tasty, flexible and substantial menus – guests will be spoilt for choice! Each trader offers a choice from 4 menus:
Chick N Sours
Sample Menu
Chick’n’Sours launched in 2015, blending fried chicken with unmatched flavours.
From pop-ups to their Haggerston restaurant, they’re known for bold flavours, creative concepts, and a lively vibe.
Santa’s Sliders
Legendary fried chicken sandwiches, topped with gochujang mayo, chilli vinegar, Asian slaw and sriracha sour cream
Maple Mustard Tenders
Golden fried chicken tenders, seaweed salt, homemade sauces and a handful of fries
Vegan Mk 2 Sliders
The inimitable, award winning vegan chick’n slider, topped with green slaw and ginger miso
Sireli
Sample Menu
Sireli, inspired by Armenian and Levantine flavours, serves Middle Eastern small plates and fried chicken. Founded by Leytonstone locals Oliver Iplicjian and Mick McGurk, its menu reflects Oli’s heritage, with Mick leading the kitchen.
Turkey Kebob
Skewer of marinated turkey breast, mango hot sauce, Aleppo chilli & micro parsley
Lamb Kofte
Skewer of British spiced lamb, zhug, za’atar yoghurt, sumac & micro mint
Ho Ho Halloumi Fries
Deep-fried cheese, served topped with za’atar yoghurt, cranberry molasses, sumac, mint & pomegranate seeds
Dolmas
Za’atar yoghurt, harissa & toasted chestnuts.
Rolled into rice – stuffed grape leaves.